Production Specifications:ProductsNew crop fresh natural normal white garlicVarietiesChina white garlic,Pure white garlic, Normal white garlic,Solo white garlic, China white garlicSize4.5cm,5.0cm,5.5cm,6.0cm and upPackaging1)Loose packing:4.5kg/ctn,5kg/ctn,10kg/ctn,4.5kg/bag,5kg/bag, ......
| Products | New crop fresh natural normal white garlic |
| Varieties | China white garlic,Pure white garlic, Normal white garlic,Solo white garlic, China white garlic |
| Size | 4.5cm,5.0cm,5.5cm,6.0cm and up |
| Packaging | 1)Loose packing:4.5kg/ctn,5kg/ctn,10kg/ctn,4.5kg/bag,5kg/bag, 10kg/bag,20kg/bag 2)Small packing:1kg x10/ctn 250g x 40/ctn 500g x 20/ctn 3)Other packing is according to custemers requirements |
| Edibleness | Reducing bacteria,keep the heart in good condition and immunity |
| Supplying Period | All the year round (1)Fresh garlic :from June to September (2)Cold stocking garlic :from September to next May |
| Exproting Standard | No root ,no black mould,no splits,no internal germination growth,no insects or fungous stuff Plump,thick bright skin,whole and strong texture |
| Transporting Temperature | -3'c - 0'c |
| Supply Ability | 2000tons/per month |
| Shelf Life | Can be stored for up to 9 months under proper condition |

Fermented Black Garlic 1kg Black Garlic Vacuumed Single or Multiple Black Garlic Cloves
China Black Garlic, Healthy of Natural Organic Fermented Multifid Black Garlic for Making Melanin
High Qaulity Black Garlic Fermented Black Garlic Single Head Bulbs Garlic
Chinese Black Garlic, Organic Fermented China Single Clove Black Garlic for Making Melaninwith Best Quality. Garlic
100% Naturally Fermented Multi-Clove Black Garlic, Black Multiple Garlic and Multiple Cloves Black Garlicv
Black Garlic, Healthy of Natural Organic Fermented Multifid Black Garlic for Making Melanin